Chocolate Mug Cake. Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs This is my own version of the chocolate microwave mug cake. Chocolate chips make this recipe even better.
Combine Dry Ingredients: In a small bowl, whisk together the dry ingredients. Add Wet Ingredients: Add the milk, oil, vanilla extract and water and whisk together until well combined. Everybody loves a big slice of cake, but we don't always have the time to bake. You can have Chocolate Mug Cake using 9 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chocolate Mug Cake
- You need 4 tablespoon of maida / all-purpose flour.
- It's 2 tablespoon of cocoa powder.
- It's 2.5 tablespoon of powdered sugar.
- It's 1 pinch of salt.
- You need 1/4 teaspoon of Baking Powder.
- It's 2 tablespoon of vegetable oil.
- It's 5 tablespoon of milk.
- You need 1/4 cup of Crushed Chocolate.
- You need handful of Choco chips.
This chocolate mug cake recipe is the easiest way to have a sweet treat without the big production. Simple pantry ingredients like flour, sugar, cocoa powder, baking powder, salt, milk, oil, and vanilla create the cake batter. Melt the butter in a coffee mug. Add water, vanilla and salt and stir until smooth.
Chocolate Mug Cake instructions
- Take Maida, Cocoa powder, powdered sugar, salt, baking powder as per the amount given above in a Coffe Mug. Mix it with Fork..
- Now add vegetable oil, milk, crushed chocolates as per the amount given above. Mix them with fork properly. The mixture should be smooth with no lumps..
- Now at micro mode at 900w power put it for 1and half minute & make rise our mug cake..
- After it take out. Our mug cake is ready. You can decorate it by sprinkling choco chips..
Add sugar, cocoa powder and flour and stir until all the lumps are out. This microwave Chocolate Mug Cake will become your new obsession; it's the easiest and fastest way to make dessert for one or two, and you wont believe how delicious it is! This mug cake recipe is made with chocolate chips and no eggs. My late-night sweet tooth is a real thing and it has led to the creation of some of my favorite dessert recipes, like Toffee Chocolate Chip Bars and Monster. In a bowl, whisk together the flour, milk, sugar, cocoa, oil, salt and vanilla until fully combined.