How to Cook Perfect Microwave cookie dough - mug cake

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Microwave cookie dough - mug cake. Chocolate Chip Cookie Dough Mug Cake-perfect when you just want a little something sweet! It's summertime, It's hot, too hot to have the oven on baking a cake. I remember when microwaves first came out.

Microwave cookie dough - mug cake Add your dry ingredients, softened butter and mix. Add the chocolate chip and mix together using a spoon. Warm and melty, this cookie dough mug cake is mouth-watering with a scoop of ice cream. You can cook Microwave cookie dough - mug cake using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Microwave cookie dough - mug cake

  1. You need 1 cup of plain flour.
  2. Prepare 1/2 teaspoon of bicarbonate of soda.
  3. You need 1 teaspoon of vanilla extract.
  4. Prepare 100 g of dark chocolate chips.
  5. Prepare 50 g of milk chocolate chips.
  6. You need 1 of large egg.
  7. You need 3/4 cup of soft unsalted butter.
  8. It's 3/4 cup of brown sugar.
  9. You need 1 teaspoon of sea salt.

Like any mug cake, it tastes best eaten right away. Instructions Add the butter to a large mug and microwave until melted. Remove from the microwave and whisk in the brown sugar (I use a fork for this). Ensure that the butter isn't too hot (otherwise, you'll scramble the egg), then whisk in the egg yolk and vanilla extract.

Microwave cookie dough - mug cake step by step

  1. You’ll need a medium size bowl. Mix together the butter and the sugar to make a paste and slowly add the egg and the vanilla. Then add the flour, salt and bicarbonate of soda. Mix the dough together and add the chocolate chips..
  2. Divide evenly between your cups / ramekins (don’t fill to the top because they expand as they cook). Pop them into the microwave for approx 60-90 seconds depending on your microwave power. I took mine out when they had risen to the top with little bubbles which was approx 1.20 minutes. You can leave to cool down for 5 minutes if you like. Enjoy 💕.
  3. .

Instructions Choose a microwave-safe mug/ramekin/small bowl. It doesn't have to be large, as the cookie doesn't rise like microwave cakes do, if at all. Mix in the egg yolks, thoroughly. Stir in flour, salt and sprinkles, until combined. Add the egg into the mug and mix.