Chicken tandori cheesy Pettie with imli and khajoor chutney. Chicken Tandoori Burger Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Fast Food. Find thousands of Urdu recipes online.
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Ingredients of Chicken tandori cheesy Pettie with imli and khajoor chutney
- You need of oil.
- It's of samosa sheets.
- It's of egg whites (for binding).
- It's of chicken boneless.
- You need of coal.
- You need of red chilli.
- It's of salt.
- Prepare of black pepper.
- It's of soya sause.
- You need of capsicum.
- You need of potatoes.
- Prepare of mozeralla cheese.
- You need of khajjor without seeds.
- You need of imli pulp.
- Prepare of chat masala.
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Chicken tandori cheesy Pettie with imli and khajoor chutney instructions
- Boil the potatoes and peel of then mash.
- Add capsicum in it and mix..
- Add chicken in pan, salt, pepper, soya sause, red chilli, and cook and dry..
- Shread the chicken and mix in potatoes.
- Add coal smoke in it..
- Add cheese and mix we'll..
- Take two sheet shots vertical and fill and bing with egg white.
- Add oil in pan and fry..
- For chutney: add khajoor in water and soak for hour andblend with imli pulp.
- Take pan and add this paste and cook add cha to masala in it..
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