How to Prepare Delicious Easy Chicken Spring Roll

Easy Chicken Spring Roll. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Moisten fingers with water, and wet the edges of the wrappers. Chicken spring rolls recipe - Making these tasty chicken spring rolls at home is super quick and easy.

These are great to enjoy for a Snack or along with Noodles for a meal. I have used store bought spring roll sheets so making these was a. Add the noodles and chicken; continue to cook until heated through. You can have Easy Chicken Spring Roll using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Easy Chicken Spring Roll

1. You need of medium onion.
2. Prepare of garlic.
3. Prepare of Chicken breast (finely diced).
4. You need of medium carrots (shredded).
5. You need of beansprouts.
6. It's of mung bean vermicelli (soaked in warm water).
7. You need of Salt and pepper.
8. You need of spring roll sheets.

Stir in the hoisin and oyster sauces, toss to coat the mixture. The filling should be moist but not wet. Remove from heat, and allow to cool. Lay a spring roll wrapper on a flat surface on an angle so it looks like a diamond.

Easy Chicken Spring Roll step by step

1. Sauteé onion and garlic until wilted. Add chicken breast and brown them for 2-4 minutes..
2. Add shredded carrots and beansprouts. Fry for another 6-8 minutes and add salt and pepper to taste..
3. Add in vermicelli and cook for 5 minutes. Let cool before rolling the spring rolls..

Heat oil in a skillet or wok over high heat. Add the garlic, ginger, cabbage, carrot, and bean sprouts. Roll the wrappers around the mixture, folding the edges inward. Before your final fold, dip your fingers in water and then moisten the outer edge of the wrapper to seal the spring roll shut. People will go nuts cause everyone loves these easy to eat and healthy chicken spring rolls!