Very Berry Baked Oats. Very Berry Baked Oatmeal - Nutritious and delicious baked oatmeal chock full of irresistible juicy berries and toasted nuts. Make it ahead and reheat portions as needed. Very Berry Baked Oatmeal *This recipe is sponsored by Quaker Oats.
This Very Berry Baked Oatmeal combines wholesome flavors of oats, berries, maple syrup, and kefir for a delightful treat. Serve warm with a dollop of organic yogurt, whipped topping, or vanilla ice cream. Grease the baking dish set aside. You can cook Very Berry Baked Oats using 13 ingredients and 12 steps. Here is how you cook it.
Ingredients of Very Berry Baked Oats
- Prepare of low fat milk.
- It's of almond milk.
- It's of eggs.
- Prepare of melted coconut oil.
- Prepare of pure vanilla extract.
- You need of honey.
- It's of Berries (blueberries, raspberries, blackberries, etc).
- Prepare of rolled oats.
- Prepare of baking powder.
- You need of ground cinnamon.
- Prepare of ground nutmeg.
- Prepare of salt.
- It's of silvered almonds.
Mix - Combine oats, baking powder and salt.; Pour - Place half the oat mixture in the baking dish, top with half the berries, and then top with the remaining oat mixture.; Mix - Whisk together the remaining ingredients. Quick and easy baked oatmeal with berries, chia seeds, and oat bran will keep you full and energized until lunchtime.. This will keep well for a few days. In a medium-sized bowl, whisk together the oats, baking powder, cinnamon, salt, and brown sugar.
Very Berry Baked Oats step by step
- Preheat oven to 190 degrees..
- Lightly grease baking dish. Set aside..
- In a mixing bowl, mix together milk, eggs, melted coconut oil, vanilla and honey. Set aside..
- Arrange half of the berries (I used frozen blueberries and blackcurrants) on the bottom of the baking dish..
- In a mixing bowl, combine oats, baking powder, cinnamon, nutmeg, salt..
- Top berries with oat mixture..
- Pour milk mixture over the oats..
- Arrange remaining berries (I used fresh raspberries and blackberries) on top..
- Sprinkle silvered almonds over the berries..
- Bake for 40-50 minutes or until the oats have absorbed all the liquid..
- Leave in the oven with the door half open for few minutes..
- Serve immediately while hot. It goes very well with vanilla ice cream on top :) Can be served cold too..
In a separate bowl, whisk together the milk, eggs, vanilla, honey, and butter. It's officially berry season (i.e., the best time of the year!), and we're throwing these sweet little gems into just about everything! From salads to muffins, yogurt to smoothies, this is when we love to highlight the sweet, juicy fruit. I originally created this oatmeal bake as a twist on one of my wintertime favorites, Cranberry Baked Oatmeal. Pour the milk mixture into the oat mixture and stir well to combine.