Recipe: Perfect Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce

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Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce. Stirring slowly, add the heavy cream then add the chicken broth. Check and stir continuously to make sure cheese is thoroughly dissolved in pan. Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce step by step.

Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce Bring a large pot of salted water to a boil. Add pasta and cook until al-dente. Bring large pot of water to boil for pasta. You can have Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce using 21 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce

  1. It's of Angel hair pasta.
  2. It's 1/2 lb of shrimp.
  3. It's 1/2 lb of beef smoked sausage.
  4. You need of Sauce ingredients:.
  5. Prepare of Grated parmesan cheese.
  6. It's 1/4 cup of cream cheese.
  7. Prepare 2 tbsp of unsalted butter.
  8. Prepare 1/2 cup of heavy cream.
  9. It's 1 cup of chicken broth.
  10. It's 1 tbsp of corn starch.
  11. You need 1 tsp of sea salt.
  12. You need 1/2 tbsp of Cajun seasoning.
  13. You need 1 tsp of coarse black pepper.
  14. It's 1 tbsp of smoked paprika.
  15. It's 1 of Tomato chopped.
  16. Prepare 1 half of an onion chopped.
  17. You need Half of red pepper chopped.
  18. You need 2 of green onion bulbs.
  19. Prepare 2 cloves of garlic.
  20. It's 1 bag of spinach.
  21. You need squeeze of Fresh lemon for.

Heat a large skillet over medium high heat and drizzle bottom of pan with olive oil. Stir in flour and Cajun seasoning into the butter. Gradually whisk in milk, then cook until thickened. Place sausage in a large, heavy skillet over medium heat.

Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce instructions

  1. Boil Angel hair pasta on high for 6 minutes. Drain and rinse. Set aside..
  2. Brown beef sausage in a pan set aside. Do not drain or clean pan..
  3. Season shrimp with cajun spices. Use the same pan adding 1 tbsp butter and brown shrimp with the shells. Set aside and throw away shells. Do not drain or clean pan..
  4. Using the same pan you cooked the meat in, add 1 tbsp butter then add the onions, red pepper, garlic, green onions, and tomatoes. Cook till they sweat..
  5. Add the spices along with corn starch to the pan. Cook for 1 minute..
  6. Add the cream cheese. Stir. While stirring add in parmesan cheese..
  7. Stirring slowly, add the heavy cream then add the chicken broth. Let simmer on low- med heat for 20 mins. Check and stir continuously to make sure cheese is thoroughly dissolved in pan..
  8. Once sauce is finished add spinach and spqeeze of lemon and cook for additional two minutes until spinach is wilted..
  9. Mix sauce with pasta and meat. Enjoy!! 🤗.

Cook and stir until evenly browned; drain. Mix in shrimp, green onions, mushrooms, and garlic. To make the Cajun Shrimp and Sausage in Creamy Pepper Sauce: In a large bowl, combine shrimp and sausage. Heat the oil in a large skillet over medium-high heat. In a small bowl, combine the flour, pepper and cream until smooth; gradually stir into pasta mixture.