How to Make Perfect Creamy Southern Chicken Soup

Creamy Southern Chicken Soup. Browse Our Collection Of Simple Chicken Soup Recipes and Prepare Yummy Meals! In a large bowl, combine cheddar and herbed chicken soups and whole milk and whisk until combined, then whisk in garlic, onion powder, paprika and red pepper flakes. The Best Southern Style Chicken Soup Recipes on Yummly

Bring to a boil over medium-high. Add the stock, carrots, celery, onion, rice, parsley, salt, and pepper. All Purpose flour, Chicken Broth, Milk, Butter, Salt, and Pepper. You can have Creamy Southern Chicken Soup using 13 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Creamy Southern Chicken Soup

1. You need 1 lb of Boneless Chicken Thigh.
2. Prepare 6 medium of Red Potatoes.
3. It's 1 packages of Frozen Broccoli.
4. Prepare 5 clove of Cherry Tomatoes.
5. You need 2 tbsp of Butter.
6. Prepare 1 envelope of Corn Chips.
7. Prepare of Salt & Pepper.
8. You need 2 tsp of Hot Sauce.
9. You need 5 tbsp of White Flower.
10. You need 2 cup of Heavy Cream.
11. It's 1 oz of Milk.
12. You need 1 packages of Taco Sauce.
13. You need 1/2 box of Any Noodle Pasta.

Melt butter in a medium sauce pot over medium-low heat. Add flour and stir until smooth. Add broth, milk, salt, and pepper. Continue cooking, stirring constantly, until thickened, about ten minutes.

Creamy Southern Chicken Soup step by step

1. Preparation 1. Boil water and season with salt and pepper for chicken ; make sure to cut chicken thighs into small pieces(put that to boil). 2. In separate pot Put in your chopped red potatoes and frozen broccoli with the chopped cherry tomatoes; make sure to add a small amount of salt and pepper and two spoons of butter. Let that prep in low heat. 3. Meanwhile shred your cheese and keep it in a separate bowl for later . 4. Now take about three to four scoops of the chicken broth and mix it in your veggie pot and let that boil until your ready to pore in your chicken and chicken broth in the same pot. 5. Now that you have everything in one pot pore in your pasta that you have choose for this dish and let that cook for about 5-15 mins. 6. Okay.

Enjoy as a substitute for any recipe calling for a can of cream of chicken soup! In a large skillet over medium-high heat, brown chicken in oil. In a large bowl, whisk the soup, broth and dill until blended; stir into slow cooker. Whisk together the masa and milk until blended. Stir in the chicken, black beans, pinto beans, and corn.