Creamy Orzo with turkey and spinach. Creamy Orzo with turkey and spinach A quick one pot weeknight meal. This could be made without the meat and used as a beautiful side dish or vegetarian dish. It cooks up similar to a risotto. supernanny Minnesota.
Make a pot of this healthy and easy soup with your Thanksgiving leftovers. Spinach Turkey Orzo is a super easy meal that is packed with flavor for a perfect quick dinner option! This orzo dish has ground turkey, spinach, pine nuts, golden raisins and is topped with olive oil and shaved parmesan. You can cook Creamy Orzo with turkey and spinach using 13 ingredients and 7 steps. Here is how you cook it.
Ingredients of Creamy Orzo with turkey and spinach
- Prepare of olive oil.
- It's of large garlic cloves, minced.
- You need of ground turkey.
- It's of white wine.
- It's of chicken broth.
- It's of orzo pasta.
- You need of fresh baby spinach.
- You need of dried rosemary.
- Prepare of Salt and pepper.
- It's of red pepper flakes.
- You need of butter.
- It's of grated Parmesan cheese.
- Prepare of Juice of half a lemon.
The complexity of flavors in this dish is amazing, but you don't have to spend a long time getting this dinner together! How to make Leftover Turkey Pasta. Take a look at this step by step tutorial - please note you will find the full recipe, including ingredients in the recipe card at the end of this post. Heat a tablespoon of oil (from the sun-dried tomatoes jar for extra flavour!) in a large casserole dish or Dutch oven.
Creamy Orzo with turkey and spinach step by step
- Sauté the finely minced garlic in olive oil for a minute, stirring.
- Add the ground turkey, cook and break apart with a spatula..
- Add the wine and cook a couple minutes to evaporate the alcohol.
- Add the spices, chicken broth and pasta. Bring to a boil and reduce to a simmer..
- Cover the pot and let cook 10-15 minutes, or until pasta is cooked to your liking...stirring occasionally. Taste to see that your pasta is cooked and the liquid isn’t completely evaporated. Add more chicken broth or a little milk so you have a creamy sauce. (Like a risotto).
- Add the spinach and cook a minute until the spinach wilts down. Take the pot off the heat and stir in the butter, Parmesan and lemon juice..
- Serve and enjoy! Bon appetite.
Use olive oil spray such as Fry Light for a. This Creamy Spinach Orzo makes a perfect side dish or even a full meal. It's cheesy, creamy, and kids are crazy about it. This Spinach Orzo is one of the easiest and tastiest meals I've ever made. It's made in one pot, so there is almost no clean-up required, and aside from roughly chopping spinach, there.