Pasta Stuffed Bell Pepper. Cut stem off of each pepper; reserve "lids". Remove seeds from inside each pepper, and remove white ribs. Divide pasta mixture amongst all peppers.
Easy to make and great low carb dinner, they are sure to be a favorite. #stuffedpeppers #chicken #pasta #lowcarb #recipes With this Pasta Casserole there is no need to choose. This pasta recipe is inspired by stuffed bell peppers and holds all those delicious and familiar flavors inside. You can have two great dishes in one! You can have Pasta Stuffed Bell Pepper using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Pasta Stuffed Bell Pepper
- It's of Bell peppers.
- Prepare of red onion.
- Prepare of garlic.
- It's of cream cheese.
- It's of milk.
- It's of ham.
- It's of feta cheese.
- It's of pasta.
- You need of salt and pepper.
Delicious, simple, and comforting…what else could one want in a great pasta dish?! Well, I would wish for some people to share it with. Fill each pepper about three-quarters full with the pasta mixture. Place the tops on them and arrange them in the baking dish.
Pasta Stuffed Bell Pepper instructions
- Preheat the oven at 200 C Celsius, and put on a pot of water. Boil the pasta (of your choice) according to the directions..
- Dice the onion, ham and garlic. Fry the onion and ham for a minute or 2, and then add the garlic..
- Add the cream cheese and milk to the onions etc, and stir well. Add pepper and salt to your likings..
- Cut the feta cheese in cubes, and add half of it to the sauce. Save the rest for topping..
- Drain the pasta when ready and add it to the sauce. Mix well.
- Cut out the core of the bell peppers, and stuff it with the pasta mixture..
- Top the pepper of with the leftover feta cheese, and place it in the oven for 10 minutes..
- Enjoy your easy and delicious recipe. Can be used as side dish (eat one) or main dish (eat two). Instructions for eating are not included..
Find more bell pepper dishes on Food Republic: Roasted Bell Pepper Risotto Recipe Stuffed Pepper Skillet is a fun way to make stuffed bell peppers without rice! It's a family friendly weeknight skillet meal with ground beef, bell peppers, Italian seasoning and a hearty tomato sauce, all served over large shell pasta. I've stuffed green bell peppers (the standard), red, yellow, and orange bell peppers (sweeter than green most of the time), spicy banana and cubanelle peppers (great for appetizers), and even spicy, hot jalapeno peppers!. This easy recipe for Italian Stuffed Peppers with Pasta Sauce is a real keeper. Cook pasta according to package directions.