Chicken Scampi. Sprinkle chicken with salt and pepper; add to skillet. In the same skillet, combine the tomato, lemon juice and parsley; heat through. Drain linguine; toss with tomato mixture.
I used chicken tenderloins instead of sliced breasts and coated them in flour before cooking them. A also added extra garlic, since I'm a garlic lover. When the chicken was almost done cooking I added red onion and red, yellow, and green bell pepper cut. You can cook Chicken Scampi using 19 ingredients and 10 steps. Here is how you cook it.
Ingredients of Chicken Scampi
- It's of For Sauce.
- You need of Butter.
- Prepare of Minced onions (Dried or Fresh).
- It's of Minced garlic.
- Prepare of Chicken Broth.
- You need of Italian Seasoning.
- Prepare of Fine sea salt.
- You need of Black pepper.
- Prepare of Red pepper flakes.
- It's of Dried parsley.
- You need of Heavy Cream.
- Prepare of Pasta/Chicken Stuff.
- You need of Angel Hair Pasta.
- You need of Chicken tenderloins.
- Prepare of as needed Salt and Pepper.
- Prepare of Flour.
- It's of Olive oil.
- It's of Red bell peppers.
- You need of Red onions.
Remove the chicken to a plate. Put olive oil and butter in skillet on low heat. Add the green onions and minced garlic and saute. Add Italian seasoning, salt and pepper.
Chicken Scampi instructions
- In a medium sized sauce pan add butter, minced onion, minced garlic and sauté over medium heat for 1-2 minutes. Don't let the garlic burn!.
- Add in chicken broth, Italian seasoning, salt, pepper, red pepper flakes and the fried parsley. Simmer for 15 minutes on low-med heat..
- After 15 minutes of simmering is finished, add heavy cream and simmer on low, without boiling for 10 minutes..
- In a separate pot, boil the angel hair pasta according to the box directions..
- To prepare your chicken tenders, sprinkle with salt and pepper and dip in flour. Fry in skillet over medium heat with a couple tablespoons of Olive oil 3-4 minutes on each side until golden brown and cooked all the way through. Set aside..
- Take red onions and bell peppers and cut into julienne strips, making sure to remove all seeds and the white membrane on the inside..
- In the same skillet the chicken was cooked in, add another tablespoon or so of Olive oil and sauté the red onions and bell peppers. I cook them on high until they are soft and caramelized..
- Drain pasta if not already. Add all the onions and bell peppers to the pasta, and pour your creamy garlic sauce over the pasta, onions, and bell peppers. Mix well together..
- Dish up your pasta, adding the chicken on top. I recommend to garnish with fresh Parmesan cheese..
- * I recommend you julienne your red onions and bell peppers before you start!.
Chicken Scampi is similar to shrimp scampi. It's a dish made with chicken tenders or chicken breast, bell peppers, and the sauce is enriched with heavy whipping cream and parmesan to create a creamy savory saucy. Often served over angel hair pasta. What is Scampi Sauce Made of? Olive Garden chicken scampi sauce is so simple, but has the best.