My Cooling Chicken Pasta Salad 😀😉. Great recipe for My Cooling Chicken Pasta Salad 😀😉. Lovely and tasty Adding the chicken cube to the pasta gives it more flavour. Add the pasta to the water, add the chicken cube/boullion and stir.
This is one of my favorite "go to" recipes! I make it more often without the chicken than with, but it is a good way to use leftover chicken or rotisserie chicken. I use frozen corn & peas to keep it extra cool for taking to picnics, block parties, tailgating, etc. You can cook My Cooling Chicken Pasta Salad 😀😉 using 16 ingredients and 12 steps. Here is how you cook that.
Ingredients of My Cooling Chicken Pasta Salad 😀😉
- It's of pasta.
- You need of Chicken bouloin or cube.
- Prepare of Chicken breasts.
- Prepare of Salt.
- Prepare of Cracked black Pepper.
- Prepare of Crispy Lettuce.
- It's of thick slices of Cucumber.
- You need of Cherry Tomatoes whole.
- Prepare of Red Onion.
- It's of Mayonnaise or Sour cream.
- It's of lime juice.
- Prepare of Sweet Chilli.
- You need of Dried bacon crispy bits.
- It's of Chedder Cheese grated.
- You need of Sweet pepper.
- You need of Olive oil.
On occasion, I add fresh tomatoes. It also works well with small shrimp! Creamy Chicken Pasta Salad is packed with flavor, texture and color! While our favorite Italian pasta salad recipe is often served as a side, this hearty dish eats like a meal!.
My Cooling Chicken Pasta Salad 😀😉 step by step
- Add the pasta to the water, add the chicken cube/boullion and stir. The pasta soaks up the flavour of the chicken/boullion cube..
- Add the oil to the pan, when hot add the cut the chicken breasts into cubes and fry until cooked but not brown. You have to keep turning it over and the juices will dry up. Take off heat and let it cool..
- When cooked, add salt and pepper.
- Drain off the cooked pasta make sure its well drained. Add to a large bowl and cool ..
- Add the pasta to a large bowl to mix.
- Add the chinken chunks, into the pasta and stir gently to mix.
- Add the onion and mix, and the sweet pepper.
- Add the cucumber which is chopped into chunky pieces (small).
- Add tomatoes whole and mix, and the lettuce and mix all up..
- Add the sour cream or mayo into a cup and mix in, then add the chili and the lime. Mix well all together. Then add it to a serving bowl, deep but round and flat, or square so as to be able to take portions with the bacon and cheese on top..
- Lastley add the crunchy dried bacon bits and cheese..
- Serve when cooled.
Loaded with chicken, pasta, bacon and veggies this dish is tossed in a rich ranch mayo dressing for the perfect meal to satisfy a crowd. Try preparing our Cold Chicken Pasta Salad for your next picnic or potluck. The cheesy ranch dressing in our Cold Chicken Pasta Salad is always a hit. Season chicken breasts with garlic powder, salt, and pepper. In a large skillet over medium heat, heat oil.